Scientific Name– Aloe barbadensis miller.
Family– Asphodelaceae (Liliaceae)
Aloe vera is also known as Kumari in Ayurveda. It is a shrubby or arborescent, perennial, xerophytic, succulent, pea- green color plant. It grows mainly in the dry regions of Africa, Asia, Europe and America. In India, it is found in Rajasthan, Andhra Pradesh, Gujarat, Maharashtra and Tamil Nadu.
The Aloe vera plant has a short, stout stem and a rosette of fleshy, lanceolate leaves which have a serrated margin of small white teeth. The leaves may be flecked with white and are pale green or grey-green in colour. Aloe vera plants produce a conspicuous inflorescence composed of densely packed pendulous yellow flowers on a spike which can be up to 90 cm (35 in) in height.
Chemical composition-
Aloe vera gel consists of about 98.5%–99.5% water with the remaining solids containing more than 200 different components, polysaccharides being the most abundant compounds Other interesting chemical compounds such as soluble sugars, glycoproteins, phenolic anthraquinones, flavonoids, flavonols, enzymes, minerals, essential, and nonessential amino acids, sterols, saponins, and vitamins.
Properties
It has many medicinal properties helpful in improving various ailments. Ayurvedic properties of Aloe vera are explained in the below shloka:
कुमारी शीतला तिक्ता मधुरा भेदनी जये। गुल्मप्लीयकृदद्धि कफचरहरी हरेत ग्रन्ध्याग्निदग्यविस्फोटपित्तरक्तत्वगामयान्॥ चक्षुध्या विधवातघ्नी बलकारका वृष्या रसायनी॥
वातपित्तकृमिहर कुमारी कफसुमं गुरु। – कै.नि औषधि वर्ग (1639-1640)
Aloe vera is Sita (cold) in potency, Tikta(bitter) in taste, and Bhedan (laxative) in nature. It is helpful in improving liver function. It provides beneficial results in burning sensations and other skin problems. Regular use of Aloe vera is also good for the eyes. It helps improve immunity which helps the body fight infection. This is due to its Rasayana (rejuvenating) property. Aloe vera is also effective in Vata-Pitta-Kapha balancing and worm infestation.
Benefits: