Scientific name – Ficus religiosa
Family – Moraceae
Ficus religiosa or sacred fig is a species of fig native to the Indian subcontinent and Indochina that belongs to Moraceae, the fig or mulberry family. It is also known as the bodhi tree, pimple tree, peepul tree, peepal tree, pipala tree, ashvattha tree (in India and Nepal)The sacred fig is considered to have a religious significance in three major religions that originated on the Indian subcontinent, Hinduism, Buddhism and Jainism.
Ficus religiosa is a large dry season-deciduous or semi-evergreen tree up to 30 metres (98 ft) tall and with a trunk diameter of up to 3 metres (9.8 ft).
The leaves are cordate in shape with a distinctive extended drip tip; they are 10–17 centimetres (3.9–6.7 in) long and 8–12 centimetres (3.1–4.7 in) broad, with a 6–10 centimetres (2.4–3.9 in) petiole. The fruits are small figs 1–1.5 centimetres (0.39–0.59 in) in diameter, green ripening to purple.
F. religiosa has a lifespan ranging between 900 and 1,500 years. The Jaya Sri Maha Bodhi tree in the city of Anuradhapura in Sri Lanka is estimated to be more than 2,250 years old.
Properties
Rasa : kashaya, madhura
Guna : guru, ruksha
Virya : shita
Vipaka : katu
Dosh karma-Kaphapittahara
Karma-vranaropana (wound-healing), sothahara (anti-inflammatory), mutrasangrahaniya (treat excessive micturition), shukrala (aphrodisiac), pramehahara (anti-diabetic), yonirogahara (useful to treat vaginal infections)
Chemical composition
The stem bark of F. religiosa are reported phytoconstituents of phenols, tannins, steroids, alkaloids and flavonoids, β-sitosteryl-D-glucoside, vitamin K, n-octacosanol, methyl oleanolate, lanosterol, stigmasterol, lupen-3-oneThe active constituent from the root bark F. religiosa was found to be β-sitosteryl-D-glucoside, which showed a peroral hypoglycemic effect in fasting and alloxan-diabetic rabbits and in pituitary-diabetic rats. The fruits contain 4.9% protein having the essential amino acids, isoleucine, and phenylalanine] The seeds contain phytosterolin, β-sitosterol, and its glycoside, albuminoids, carbohydrate, fatty matter, coloring matter, caoutchoue 0.7–5.1%.F. religiosa fruits contain flavonols namely kaempeferol, quercetin, and myricetin Leaves and fruits contain carbohydrate, protein, lipid, calcium, sodium, potassium, and phosphorus.
Benefits-
The trunk of this tree is used by farmers as a soil leveller. After seed harvesting, the rectangular trunk is connected to tractors and levels the soil.